How to make churma ladoo (Churma na ladu)

Churma Ladoo

Churma Ladoo

First of all take all this Ingredients Like ..... 

2 cup wheat flour +  1 cup sugar(you can also try Gud)   +    1/4 cup oil ( to put into dough)   +   poppy seeds   +   11-16 almond + 5 cardamom + 1 cup ghee ( boiled and purified butter is preferable) water to make dough and oil to fry rolls.

Now, Your ingredients is ready ? ? ?

OK , We go to the method of making Churma Ladoo (Churma na ladu).

First of all, take a own bowl. 

Now, in a bowl , mix wheat flour and 1/4 cup oil. mix it properly. Then, add water as needed and make firm dough.

Take that dough in your hand , and press tightly and give it the shape of roll, Do the same method with remaining dough.

Now deeply  fry all that rolls, until they become minor darkish.  When they cool down, grind these rolls . 


Now take these grounded rolls in a big Dish, and mix sugar, cardamom powder , ghee and almond pieces together. Make balls out of that mix content. Spread poppy seeds (In Gujarati Khas khas) on each lovely ball.(laddu).

Now , Your Ladoo is Ready..